The Wine House in Lichfield is a charming Georgian venue that seamlessly blends historic elegance with contemporary dining. Renowned for its globally sourced meats, including Australian Wagyu fillet, and fresh seafood like lobster and tiger prawns, it offers a culinary experience that's both refined and inviting. The open kitchen design allows guests to observe the chefs at work, adding a dynamic touch to the dining atmosphere. Whether you're planning a romantic dinner, a family gathering, or a business meeting, The Wine House provides a versatile setting to suit any occasion.
Monday till Sunday
from 12:00
