The Potted Pig, nestled in a former bank vault beneath Cardiff, offers a unique dining experience. This restaurant and gin lounge specializes in modern Italian-inspired Welsh cuisine, emphasizing fresh, seasonal ingredients. Their ever-changing menus often feature impressive feasting platters, including whole suckling pigs (by pre-order), or alternatives like rib of beef. Beyond the food, The Potted Pig boasts an extensive selection of over 30 gins, making it an ideal spot for both a memorable meal and a sophisticated drink.
Monday
closed
Tuesday t/m Sunday
since 12:00
