Tattu Edinburgh, located in the heart of the city, offers a breathtaking sensory journey through modern Chinese cuisine. The restaurant’s stunning interior is inspired by the connection between Edinburgh’s Old and New Towns, blending traditional Chinese design with contemporary, reflective aesthetics under their iconic cherry blossom canopy. The menu features innovative Asian-fusion dishes, ranging from intricate dim sum to luxurious small plates, all designed for sharing. Renowned for its opulent atmosphere and artistic presentation, Tattu provides a sophisticated dining experience. While it remains a popular favourite for its unique style, it continues to be a standout destination in Scotland’s vibrant culinary scene.