The Restaurant Tour Leeds
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Leeds

Turn your Sunday into a culinary adventure

📱 Self-guided via app 🔍 Discover new restaurants 🚶 At your own pace

The Restaurant Tour Leeds
22 November
12:00 - 17:00
£ 89 per person
✓ Change or cancel until 4 PM two days before start · ✓ Everything pre-paid · ✓ Dietary preferences welcome
The Restaurant Tour > Leeds > Sunday 22 november

the line-up

The Culinary Stops (Handpicked)

Explore our list of standout restaurants in the city, each chosen for its unique offerings and consistent quality. Experience good food, thoughtful pairings, and the local culinary scene at its best.

Chaophraya Leeds

Chaophraya Leeds

20A, Blayds Court, Swinegate
Classic & Refined

A taste of Thailand with a view! Perched in the heart of Leeds, Chaophraya offers a refined take on Thai cuisine in an elegant setting. From fragrant curries to fresh, zesty salads, every dish is packed with authentic flavours. The stylish rooftop terrace adds an extra touch of magic—perfect for a relaxed lunch or a special evening out. Whether you're a Thai food lover or new to the cuisine, this is a spot that’s sure to impress!

A taste of Thailand with a view! Perched in the heart of Leeds, Chaophraya offers a refined take on Thai cuisine in an elegant setting. From fragrant curries to fresh, zesty salads, every dish is packed with authentic flavours. The stylish rooftop terrace adds an extra touch of magic—perfect for a relaxed lunch or a special evening out. Whether you're a Thai food lover or new to the cuisine, this is a spot that’s sure to impress!

Uyare Leeds

Uyare Leeds

Victoria Gate 3rd Floor, Rooftop, George St
Classy & Cool

Nestled on the rooftop of Victoria Gate in Leeds, Uyare is a groundbreaking South Indian dining destination brought to you by the acclaimed team behind Tharavadu. The name, meaning "elevated" in Malayalam, perfectly captures its essence, offering a unique Keralan culinary journey with stunning panoramic city views. The restaurant is split into two distinct spaces: Bhoomi – The Earth, for refined dining, and AGNI – The Fire, a vibrant bar with signature cocktails. Uyare promises an immersive experience where traditional flavours meet contemporary elegance, making it the perfect spot for an intimate meal or a special celebration.

Nestled on the rooftop of Victoria Gate in Leeds, Uyare is a groundbreaking South Indian dining destination brought to you by the acclaimed team behind Tharavadu. The name, meaning "elevated" in Malayalam, perfectly captures its essence, offering a unique Keralan culinary journey with stunning panoramic city views. The restaurant is split into two distinct spaces: Bhoomi – The Earth, for refined dining, and AGNI – The Fire, a vibrant bar with signature cocktails. Uyare promises an immersive experience where traditional flavours meet contemporary elegance, making it the perfect spot for an intimate meal or a special celebration.

Stuzzi

Stuzzi

7 Merrion St, Leeds LS1 6PQ, Verenigd Koninkrijk
Cosy & Nice

Perched above Merrion Street in the historic Grand Arcade, Stuzzi Leeds is a grand yet intimate space defined by towering arched windows, trailing vines, and an eclectic Italian aesthetic. The restaurant’s philosophy celebrates stuzzichini—traditional Venetian-style small plates designed for sharing. Highlighting authentic regional recipes, the ever-changing menu features pasta made entirely in-house from imported Neapolitan flour. Standout dishes include deep-fried arancini stuffed with rich cheese, succulent slow-cooked meat ragùs, and their signature crisp four-cheese deep-fried lasagne. It serves as a vibrant, flavour-driven sanctuary for those wanting a genuine journey into Italy's hidden culinary landscapes.

Perched above Merrion Street in the historic Grand Arcade, Stuzzi Leeds is a grand yet intimate space defined by towering arched windows, trailing vines, and an eclectic Italian aesthetic. The restaurant’s philosophy celebrates stuzzichini—traditional Venetian-style small plates designed for sharing. Highlighting authentic regional recipes, the ever-changing menu features pasta made entirely in-house from imported Neapolitan flour. Standout dishes include deep-fried arancini stuffed with rich cheese, succulent slow-cooked meat ragùs, and their signature crisp four-cheese deep-fried lasagne. It serves as a vibrant, flavour-driven sanctuary for those wanting a genuine journey into Italy's hidden culinary landscapes.

Kerala Canteen

Kerala Canteen

5 St Peter's Pl
Cosy & Nice

Located in the heart of Leeds city centre opposite the Conservatoire and next to the Leeds Playhouse, Kerala Canteen brings a modern, interactive twist to traditional South Indian dining. The interior artfully pairs elements of Japanese minimalism with modern Keralan vibes, featuring colourful terracotta walls, intricate stencilling, traditional woven mats, and beautiful foliage that evokes a sense of "Kerala under the moonlight". The atmosphere is vibrant, social, and easygoing, capturing the community-driven spirit of a traditional village toddy shop, the Keralan equivalent of a neighborhood pub. Guests are greeted with a warm, complimentary cup of spiced Sulaimani tea before diving into an accessible, Spanish-influenced tapas format where robust, aromatic small plates are served as soon as they are ready. Headed by MasterChef alumnus Bobby Geetha, the kitchen fuses imported coastal spices with fresh Yorkshire produce to create affordable, punchy masterpieces. Adding to the venue's allure is the intimate Kerala Canteen Bar tucked below, which leans into Leeds' nightlife scene with spice-infused heritage cocktails, craft beers, and a relaxed after-hours charm. It is a soulful city sanctuary that perfectly balances the creativity of fine dining with the lively, inclusive buzz of a casual hangout.

Located in the heart of Leeds city centre opposite the Conservatoire and next to the Leeds Playhouse, Kerala Canteen brings a modern, interactive twist to traditional South Indian dining. The interior artfully pairs elements of Japanese minimalism with modern Keralan vibes, featuring colourful terracotta walls, intricate stencilling, traditional woven mats, and beautiful foliage that evokes a sense of "Kerala under the moonlight". The atmosphere is vibrant, social, and easygoing, capturing the community-driven spirit of a traditional village toddy shop, the Keralan equivalent of a neighborhood pub. Guests are greeted with a warm, complimentary cup of spiced Sulaimani tea before diving into an accessible, Spanish-influenced tapas format where robust, aromatic small plates are served as soon as they are ready. Headed by MasterChef alumnus Bobby Geetha, the kitchen fuses imported coastal spices with fresh Yorkshire produce to create affordable, punchy masterpieces. Adding to the venue's allure is the intimate Kerala Canteen Bar tucked below, which leans into Leeds' nightlife scene with spice-infused heritage cocktails, craft beers, and a relaxed after-hours charm. It is a soulful city sanctuary that perfectly balances the creativity of fine dining with the lively, inclusive buzz of a casual hangout.

Cinnamon Kitchen

Cinnamon Kitchen

City Square
Classy & Cool

Housed within the iconic and historic Queens Hotel, Cinnamon Kitchen Leeds marks the celebrated brand's first venture outside London. Masterminded by renowned Executive Chef Vivek Singh, the restaurant's striking interior pays homage to the hotel's connection to Leeds Station, drawing direct inspiration from the grandeur of 19th-century Indian railway first-class waiting rooms. The space features a sophisticated and warm contemporary edge, boasting high ceilings, Art Deco elements, and a grand central chandelier that casts a soft glow over velvet seating and marble counters. A massive mural capturing India's diverse landscapes lines the walls, while booths accented with antique brass fittings mimic the look of luxury railway carriages. The vibe is elegant, soulful, and highly experiential, mirroring a culinary journey across 12 Indian states that fuses traditional spice with seasonal British produce. For those seeking cozy corners, the venue features intimate snugs dressed in lush greenery and playful matchbox-print wallpaper where guests can watch City Square unfold. Whether you are enjoying cross-over dishes in the main dining room, checking out the bustling open bar for railway bar snacks, or sipping on a spice-infused cocktail from The Cinnamon Sip Studio, the environment balances destination-worthy fine dining with a vibrant, welcoming energy.

Housed within the iconic and historic Queens Hotel, Cinnamon Kitchen Leeds marks the celebrated brand's first venture outside London. Masterminded by renowned Executive Chef Vivek Singh, the restaurant's striking interior pays homage to the hotel's connection to Leeds Station, drawing direct inspiration from the grandeur of 19th-century Indian railway first-class waiting rooms. The space features a sophisticated and warm contemporary edge, boasting high ceilings, Art Deco elements, and a grand central chandelier that casts a soft glow over velvet seating and marble counters. A massive mural capturing India's diverse landscapes lines the walls, while booths accented with antique brass fittings mimic the look of luxury railway carriages. The vibe is elegant, soulful, and highly experiential, mirroring a culinary journey across 12 Indian states that fuses traditional spice with seasonal British produce. For those seeking cozy corners, the venue features intimate snugs dressed in lush greenery and playful matchbox-print wallpaper where guests can watch City Square unfold. Whether you are enjoying cross-over dishes in the main dining room, checking out the bustling open bar for railway bar snacks, or sipping on a spice-infused cocktail from The Cinnamon Sip Studio, the environment balances destination-worthy fine dining with a vibrant, welcoming energy.

The Banksia

The Banksia

2 Lower Briggate, Leeds LS1 4AE, Verenigd Koninkrijk
Cosy & Nice

On the corner of Lower Briggate and Swinegate, tucked beneath the striking Hotel Indigo, The Banksia arrived on the Leeds dining scene in 2025 and has been turning heads ever since. Award-winning Head Chef Craig Rogan — formerly Chef of the Year and Best Restaurant winner — has built a menu that leans heavily into Turkish and Greek influences: sharing plates roaming from mezze and wood-fired dishes to bold signature mains, all made with fresh local produce. The room itself is warm and generous — booth seating, low lighting, a cocktail bar doing serious work — with a live DJ on Friday and Saturday nights giving the space an energy that few hotel restaurants manage. Relaxed, characterful, and very Leeds.

On the corner of Lower Briggate and Swinegate, tucked beneath the striking Hotel Indigo, The Banksia arrived on the Leeds dining scene in 2025 and has been turning heads ever since. Award-winning Head Chef Craig Rogan — formerly Chef of the Year and Best Restaurant winner — has built a menu that leans heavily into Turkish and Greek influences: sharing plates roaming from mezze and wood-fired dishes to bold signature mains, all made with fresh local produce. The room itself is warm and generous — booth seating, low lighting, a cocktail bar doing serious work — with a live DJ on Friday and Saturday nights giving the space an energy that few hotel restaurants manage. Relaxed, characterful, and very Leeds.

Guests in their own words

Get a taste of the afternoon

They went before you.

Essential details

What you need to know

tickets

Tickets can only be purchased in advance on this site. Ticket sales close Friday at 10 PM. Date changes and cancellations close at 4 PM two days before the tour starts. After payment, you can find your ticket in our free app.

1

Modifications

After purchase, your account and our app show 1. Your ticket 2. Your allergies and dietary notes 3. The restaurants Your 'route' is the order in which you visit the restaurants. You can add or change dietary notes and change your route until Friday at 10 PM.

2

The day of the event

The Tour starts at noon. Present your ticket and enjoy your meal. Once done, no need to wait for anyone: you can proceed to the next restaurant. At each stop, show your ticket, relish the dish and drink, and then continue to the next. The kitchens close at 5pm.

3

Presale only

£89 Book your tickets

Change or cancel until 4 PM two days before the tour starts

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$ Total Total £178

Allergies or dietary notes? After ordering, you can add or change them per person from your account or the app.

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Frequently Asked Questions

The Answers

The cost of The Restaurant Tour is £79-£99 per person, depending on location. This includes six dishes, each paired with a suitable wine (or occasionally an alternative beverage). These will be served across six unique restaurants during the tour. Plus, you'll have access to the "Restaurant Tour" app.

No, The Restaurant Tour is self-guided. The complimentary app provides a list of all the restaurants you'll visit, presented in the correct sequence.

Once you've made your purchase, your ticket is automatically linked to your email address. Simply log into our app using that email, and your ticket will be available there.

After ordering, you can add or change allergies and dietary notes per person from your account or the app until Friday at 10 PM. If something is not listed, email us at info@restauranttour.co.uk.

Yes, but it depends on the route's capacity. You can choose a route when you buy the ticket, or adjust it afterward in the app until Friday at 10 PM.

You may cancel all or some tickets without charge until 4 PM two days before the tour starts. For Sunday tours, that means Friday at 4 PM. We return the value of the cancelled tickets to the original payment method. After the deadline, contact support. We review exceptions case by case.

Yes, you can change the date of your ticket until 4 PM two days before the tour starts. After the deadline, contact support. We review exceptions case by case.

what our customers say

Real stories from real foodies

Emma

Emma

Birmingham

It was a great experience and took us to us places we would never normally have visited. We are new in the city and it is a great way to discover Milton Keynes

Alisha

Alisha

Liverpool

My partner and I booked on to the Castle street restaurant tour in Liverpool and it was possibly our favourite date we have ever been on! It was well organised, good value for money and a great opportunity to try new restaurants around our city which we have since visited regularly. I would definitely like to try one of the other tours.

Katie Hamilton

Katie Hamilton

Customer

We had a fantastic day today. It was so nice visiting some new places and having the opportunity to sample some of their offerings. Definitely recommend 👌

Nicola Hilton

Nicola Hilton

Customer

Such an incredible concept. The best possible way to spend a Sunday afternoon.

Tom

Tom

Liverpool

We had a great afternoon, the restaurants were a great mix & everyone was charming. We even spoke to other participants & they were having a great time too.

Emma

Emma

Birmingham

It was a great experience and took us to us places we would never normally have visited. We are new in the city and it is a great way to discover Milton Keynes

Alisha

Alisha

Liverpool

My partner and I booked on to the Castle street restaurant tour in Liverpool and it was possibly our favourite date we have ever been on! It was well organised, good value for money and a great opportunity to try new restaurants around our city which we have since visited regularly. I would definitely like to try one of the other tours.

Katie Hamilton

Katie Hamilton

Customer

We had a fantastic day today. It was so nice visiting some new places and having the opportunity to sample some of their offerings. Definitely recommend 👌

Nicola Hilton

Nicola Hilton

Customer

Such an incredible concept. The best possible way to spend a Sunday afternoon.

Tom

Tom

Liverpool

We had a great afternoon, the restaurants were a great mix & everyone was charming. We even spoke to other participants & they were having a great time too.

Dean

Dean

Bristol

Very nice to do on a Sunday afternoon. Nice to get to know new restaurants. All participants did their very best to serve us delicious dishes. All dishes were tasty and particularly innovative.

Mrs Sheila

Mrs Sheila

Bristol

It was a lovely day and whilst we were a little apprehensive of 6 restaurants in 6 hours we managed it very comfortably. The establishments were all in close proximity for walking - the longest being 5/6 minute walk. All the food was well presented and very tasty and the wine/drinks pairing worked well. Every establishment had lovely welcoming staff. We have visited more than 3 of the extablishments since then.

Valerie

Valerie

Birmingham

This was an amazing tour. It was our first time and we enjoyed having the freedom of no guide and on our own timescales.

Kay Heaton

Kay Heaton

Customer

6 very different restaurants which I probably would have walked past if it wasn’t for this experience. However now I will definitely want to go again. Great food, great drinks and great service. Totally enjoyable day out. Highly recommend.

Miss O

Miss O

Customer

Really novel idea! Each restaurant was warm and welcoming. The chosen establishments were good quality and staff were really nice. The dish and the drinks were good quality and well thought out. A really fun afternoon and fantastic value.

Dean

Dean

Bristol

Very nice to do on a Sunday afternoon. Nice to get to know new restaurants. All participants did their very best to serve us delicious dishes. All dishes were tasty and particularly innovative.

Mrs Sheila

Mrs Sheila

Bristol

It was a lovely day and whilst we were a little apprehensive of 6 restaurants in 6 hours we managed it very comfortably. The establishments were all in close proximity for walking - the longest being 5/6 minute walk. All the food was well presented and very tasty and the wine/drinks pairing worked well. Every establishment had lovely welcoming staff. We have visited more than 3 of the extablishments since then.

Valerie

Valerie

Birmingham

This was an amazing tour. It was our first time and we enjoyed having the freedom of no guide and on our own timescales.

Kay Heaton

Kay Heaton

Customer

6 very different restaurants which I probably would have walked past if it wasn’t for this experience. However now I will definitely want to go again. Great food, great drinks and great service. Totally enjoyable day out. Highly recommend.

Miss O

Miss O

Customer

Really novel idea! Each restaurant was warm and welcoming. The chosen establishments were good quality and staff were really nice. The dish and the drinks were good quality and well thought out. A really fun afternoon and fantastic value.

On the map

These are the restaurants you'll visit

Hear firsthand from those who've savored the journey

Voices of Our Culinary Explorers