Explore our list of standout restaurants in the city, each chosen for its unique offerings and consistent quality. Experience good food, thoughtful pairings, and the local culinary scene at its best.
A taste of Thailand with a view! Perched in the heart of Leeds, Chaophraya offers a refined take on Thai cuisine in an elegant setting. From fragrant curries to fresh, zesty salads, every dish is packed with authentic flavours. The stylish rooftop terrace adds an extra touch of magic—perfect for a relaxed lunch or a special evening out. Whether you're a Thai food lover or new to the cuisine, this is a spot that’s sure to impress!
A taste of Thailand with a view! Perched in the heart of Leeds, Chaophraya offers a refined take on Thai cuisine in an elegant setting. From fragrant curries to fresh, zesty salads, every dish is packed with authentic flavours. The stylish rooftop terrace adds an extra touch of magic—perfect for a relaxed lunch or a special evening out. Whether you're a Thai food lover or new to the cuisine, this is a spot that’s sure to impress!
Located in the heart of Leeds city centre opposite the Conservatoire and next to the Leeds Playhouse, Kerala Canteen brings a modern, interactive twist to traditional South Indian dining. The interior artfully pairs elements of Japanese minimalism with modern Keralan vibes, featuring colourful terracotta walls, intricate stencilling, traditional woven mats, and beautiful foliage that evokes a sense of "Kerala under the moonlight". The atmosphere is vibrant, social, and easygoing, capturing the community-driven spirit of a traditional village toddy shop, the Keralan equivalent of a neighborhood pub. Guests are greeted with a warm, complimentary cup of spiced Sulaimani tea before diving into an accessible, Spanish-influenced tapas format where robust, aromatic small plates are served as soon as they are ready. Headed by MasterChef alumnus Bobby Geetha, the kitchen fuses imported coastal spices with fresh Yorkshire produce to create affordable, punchy masterpieces. Adding to the venue's allure is the intimate Kerala Canteen Bar tucked below, which leans into Leeds' nightlife scene with spice-infused heritage cocktails, craft beers, and a relaxed after-hours charm. It is a soulful city sanctuary that perfectly balances the creativity of fine dining with the lively, inclusive buzz of a casual hangout.
Located in the heart of Leeds city centre opposite the Conservatoire and next to the Leeds Playhouse, Kerala Canteen brings a modern, interactive twist to traditional South Indian dining. The interior artfully pairs elements of Japanese minimalism with modern Keralan vibes, featuring colourful terracotta walls, intricate stencilling, traditional woven mats, and beautiful foliage that evokes a sense of "Kerala under the moonlight". The atmosphere is vibrant, social, and easygoing, capturing the community-driven spirit of a traditional village toddy shop, the Keralan equivalent of a neighborhood pub. Guests are greeted with a warm, complimentary cup of spiced Sulaimani tea before diving into an accessible, Spanish-influenced tapas format where robust, aromatic small plates are served as soon as they are ready. Headed by MasterChef alumnus Bobby Geetha, the kitchen fuses imported coastal spices with fresh Yorkshire produce to create affordable, punchy masterpieces. Adding to the venue's allure is the intimate Kerala Canteen Bar tucked below, which leans into Leeds' nightlife scene with spice-infused heritage cocktails, craft beers, and a relaxed after-hours charm. It is a soulful city sanctuary that perfectly balances the creativity of fine dining with the lively, inclusive buzz of a casual hangout.
Housed within the iconic and historic Queens Hotel, Cinnamon Kitchen Leeds marks the celebrated brand's first venture outside London. Masterminded by renowned Executive Chef Vivek Singh, the restaurant's striking interior pays homage to the hotel's connection to Leeds Station, drawing direct inspiration from the grandeur of 19th-century Indian railway first-class waiting rooms. The space features a sophisticated and warm contemporary edge, boasting high ceilings, Art Deco elements, and a grand central chandelier that casts a soft glow over velvet seating and marble counters. A massive mural capturing India's diverse landscapes lines the walls, while booths accented with antique brass fittings mimic the look of luxury railway carriages. The vibe is elegant, soulful, and highly experiential, mirroring a culinary journey across 12 Indian states that fuses traditional spice with seasonal British produce. For those seeking cozy corners, the venue features intimate snugs dressed in lush greenery and playful matchbox-print wallpaper where guests can watch City Square unfold. Whether you are enjoying cross-over dishes in the main dining room, checking out the bustling open bar for railway bar snacks, or sipping on a spice-infused cocktail from The Cinnamon Sip Studio, the environment balances destination-worthy fine dining with a vibrant, welcoming energy.
Housed within the iconic and historic Queens Hotel, Cinnamon Kitchen Leeds marks the celebrated brand's first venture outside London. Masterminded by renowned Executive Chef Vivek Singh, the restaurant's striking interior pays homage to the hotel's connection to Leeds Station, drawing direct inspiration from the grandeur of 19th-century Indian railway first-class waiting rooms. The space features a sophisticated and warm contemporary edge, boasting high ceilings, Art Deco elements, and a grand central chandelier that casts a soft glow over velvet seating and marble counters. A massive mural capturing India's diverse landscapes lines the walls, while booths accented with antique brass fittings mimic the look of luxury railway carriages. The vibe is elegant, soulful, and highly experiential, mirroring a culinary journey across 12 Indian states that fuses traditional spice with seasonal British produce. For those seeking cozy corners, the venue features intimate snugs dressed in lush greenery and playful matchbox-print wallpaper where guests can watch City Square unfold. Whether you are enjoying cross-over dishes in the main dining room, checking out the bustling open bar for railway bar snacks, or sipping on a spice-infused cocktail from The Cinnamon Sip Studio, the environment balances destination-worthy fine dining with a vibrant, welcoming energy.
On the corner of Lower Briggate and Swinegate, tucked beneath the striking Hotel Indigo, The Banksia arrived on the Leeds dining scene in 2025 and has been turning heads ever since. Award-winning Head Chef Craig Rogan — formerly Chef of the Year and Best Restaurant winner — has built a menu that leans heavily into Turkish and Greek influences: sharing plates roaming from mezze and wood-fired dishes to bold signature mains, all made with fresh local produce. The room itself is warm and generous — booth seating, low lighting, a cocktail bar doing serious work — with a live DJ on Friday and Saturday nights giving the space an energy that few hotel restaurants manage. Relaxed, characterful, and very Leeds.
On the corner of Lower Briggate and Swinegate, tucked beneath the striking Hotel Indigo, The Banksia arrived on the Leeds dining scene in 2025 and has been turning heads ever since. Award-winning Head Chef Craig Rogan — formerly Chef of the Year and Best Restaurant winner — has built a menu that leans heavily into Turkish and Greek influences: sharing plates roaming from mezze and wood-fired dishes to bold signature mains, all made with fresh local produce. The room itself is warm and generous — booth seating, low lighting, a cocktail bar doing serious work — with a live DJ on Friday and Saturday nights giving the space an energy that few hotel restaurants manage. Relaxed, characterful, and very Leeds.
They went before you.
‘"Dipping my toe"’
‘"It's like a little sneak peak"’
‘"I want to do every city"’
‘Exploring our local area’
‘"It's a good thing to do with friends"’
‘"You get to try different things"’
‘The fact that we can trial different restaurants...’
‘"Range of different restaurants"’
‘"So initially we thought..."’
‘"Everything you could wish for really"’
‘"Try Different places you maybe not try before"’
‘"You can dip in and out of the shops"’
‘"This takes me right out of my comfort zone"’
‘"I want to do this with my girls"’
Tickets can only be purchased in advance on this site. Ticket sales close Friday at 10 PM. Date changes and cancellations close at 4 PM two days before the tour starts. After payment, you can find your ticket in our free app.
1After purchase, your account and our app show 1. Your ticket 2. Your allergies and dietary notes 3. The restaurants Your 'route' is the order in which you visit the restaurants. You can add or change dietary notes and change your route until Friday at 10 PM.
2The Tour starts at noon. Present your ticket and enjoy your meal. Once done, no need to wait for anyone: you can proceed to the next restaurant. At each stop, show your ticket, relish the dish and drink, and then continue to the next. The kitchens close at 5pm.
3Change or cancel until 4 PM two days before the tour starts
If this address is in our records, you will receive an email with instructions. Don't forget to check your spam folder!
The cost of The Restaurant Tour is £79-£99 per person, depending on location. This includes six dishes, each paired with a suitable wine (or occasionally an alternative beverage). These will be served across six unique restaurants during the tour. Plus, you'll have access to the "Restaurant Tour" app.
No, The Restaurant Tour is self-guided. The complimentary app provides a list of all the restaurants you'll visit, presented in the correct sequence.
Once you've made your purchase, your ticket is automatically linked to your email address. Simply log into our app using that email, and your ticket will be available there.
After ordering, you can add or change allergies and dietary notes per person from your account or the app until Friday at 10 PM. If something is not listed, email us at info@restauranttour.co.uk.
Yes, but it depends on the route's capacity. You can choose a route when you buy the ticket, or adjust it afterward in the app until Friday at 10 PM.
You may cancel all or some tickets without charge until 4 PM two days before the tour starts. For Sunday tours, that means Friday at 4 PM. We return the value of the cancelled tickets to the original payment method. After the deadline, contact support. We review exceptions case by case.
Yes, you can change the date of your ticket until 4 PM two days before the tour starts. After the deadline, contact support. We review exceptions case by case.
Bristol
I didn't really know what to expect as there were not many reviews out there when I booked but it was great fun. I visited parts of Bristol and restaurants that were previously unknown to me. The venues were great, as was the food. We felt very welcome and great effort had been made to provide us with interesting and tasty food and drink. Food was so plentiful that we took the last meal home in a doggie bag because we were stuffed and didn't want to waste it
Liverpool
Experiencing the light bites and accompanying drinks at each restaurant was enjoyable, we visited places we didn’t know of until that day. The route was well planned and although we knew a lot of people were taking part that day, it did not feel busy or at all rushed as the starting routes varied. We went with friends and had a great day. Would recommend.
Customer
I wasn’t sure what to expect but I loved every minute of the afternoon. The varied choice of restaurants was great and all of them went out there way to make it a great experience.
Customer
Such an incredible concept. The best possible way to spend a Sunday afternoon.
Glasgow
Fantastic day out in Glasgow on the Restaurant Tour. We had not expected the portions to be so generous, full size mains, and what a nice surprise for the matched wines to be equally generous, and in most cases of a very high quality! It was good to have the restaurants spaced out enough to walk off the meal before digging into the next one! And all the venues were beautifully appointed, the ambiance just perfect for not one but six meals fit for a couple of princesses!!
Bristol
I didn't really know what to expect as there were not many reviews out there when I booked but it was great fun. I visited parts of Bristol and restaurants that were previously unknown to me. The venues were great, as was the food. We felt very welcome and great effort had been made to provide us with interesting and tasty food and drink. Food was so plentiful that we took the last meal home in a doggie bag because we were stuffed and didn't want to waste it
Liverpool
Experiencing the light bites and accompanying drinks at each restaurant was enjoyable, we visited places we didn’t know of until that day. The route was well planned and although we knew a lot of people were taking part that day, it did not feel busy or at all rushed as the starting routes varied. We went with friends and had a great day. Would recommend.
Customer
I wasn’t sure what to expect but I loved every minute of the afternoon. The varied choice of restaurants was great and all of them went out there way to make it a great experience.
Customer
Such an incredible concept. The best possible way to spend a Sunday afternoon.
Glasgow
Fantastic day out in Glasgow on the Restaurant Tour. We had not expected the portions to be so generous, full size mains, and what a nice surprise for the matched wines to be equally generous, and in most cases of a very high quality! It was good to have the restaurants spaced out enough to walk off the meal before digging into the next one! And all the venues were beautifully appointed, the ambiance just perfect for not one but six meals fit for a couple of princesses!!
Customer
Really novel idea! Each restaurant was warm and welcoming. The chosen establishments were good quality and staff were really nice. The dish and the drinks were good quality and well thought out. A really fun afternoon and fantastic value.
Liverpool
All enthusiastic entrepreneurs with a passion for wine and food! It's nice to give as a gift and it's really fun. The service at 1 restaurant was not quite great, so that was a bit of a shame, but the other 5 were perfect.
Birmingham
The wide range of flavors was perfect. Each restaurant we visited had its unique charm, and the warm welcome from the staff made the day even more enjoyable. I discovered so many new restaurants! I can't wait to return.
Customer
It was very well organized, great way to sample different foods and restaurants that we would not normally have tried. Fantastic way to meet and chat to loads of new people cannot recommend the experience highly enough. Great value for money
Milton Keynes
A fun, surprising and affordable outing to do (especially with friends). It's a really good concept with the right balance of eating, drinking, chatting and still moving. Conclusion: Well organised, delicious dishes with fine wines.
Customer
Really novel idea! Each restaurant was warm and welcoming. The chosen establishments were good quality and staff were really nice. The dish and the drinks were good quality and well thought out. A really fun afternoon and fantastic value.
Liverpool
All enthusiastic entrepreneurs with a passion for wine and food! It's nice to give as a gift and it's really fun. The service at 1 restaurant was not quite great, so that was a bit of a shame, but the other 5 were perfect.
Birmingham
The wide range of flavors was perfect. Each restaurant we visited had its unique charm, and the warm welcome from the staff made the day even more enjoyable. I discovered so many new restaurants! I can't wait to return.
Customer
It was very well organized, great way to sample different foods and restaurants that we would not normally have tried. Fantastic way to meet and chat to loads of new people cannot recommend the experience highly enough. Great value for money
Milton Keynes
A fun, surprising and affordable outing to do (especially with friends). It's a really good concept with the right balance of eating, drinking, chatting and still moving. Conclusion: Well organised, delicious dishes with fine wines.
